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Kitchen Safety Guidelines
by kelksmith · shared 21 days ago · source: youtube.com
5
Questions~3m
To complete1
Times takenCulinary Arts
SubjectDeck intelligence
What this deck covers
- Focus
- Culinary Arts
- Practice shape
- Quick check
- Question mix
- 5 written recall
- Coverage
- 7 study sections
Kitchen SafetyCooking TechniquesFood HygieneFire SafetyKnife SafetyUtensil Handling
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Sneak peek · question 1
Before cooking, you should always roll up long sleeves and tie back ___ hair.
Question 02
You should always use ___ when handling hot utensils.
Question 03
You should never throw ___ on a cooking fire due to the danger it poses.
Question 04
You should always carry a knife with the blade pointed ___ and at your side.
Question 05
You should never put a knife in a sink full of ___ water to avoid injury.